December 2018 - Edinburgh New Town Cookery School

Recipes

Spiced Turkey Salad with Endive and Hazelnuts

Posted on 21st December 201826th November 2020 by Colourmedia

ENTCS Spiced Turkey and Endive Salad Recipe

21
Dec

This Spiced Turkey Salad will be a wonderful addition to your dinner menu. It is a delicious and refreshing way to use up cooked brown turkey meat. Ras-el-hanout is a Morrocan spice mix. It means “top of the shop” or high class and a good mixture will contain about 20 spices but it can contain […]

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News

Easy Entertaining at Christmas Time

Posted on 5th December 20184th February 2019 by Colourmedia

Edinburgh New Town Cookery School producing a range of dishes during cookery course Scotland

05
Dec

Christmas is a time for enjoying food, family and friendship. However, the rise of the lifestyle blogger and those seemingly perfect TV chefs, has put the pressure on us all to produce the perfect party for our Christmas guests. It is no longer enough to just pull out the Ritz crackers and a bottle of […]

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