Coronavirus Statement click here for latest updates

ENTCS Coronavirus Statement

ENTCS Coronavirus Statement

Latest Coronavirus Updates [Updated 12th October] The cookery school is open and running courses both during the week and at weekends. We take everyone’s safety very seriously and we ask that everyone reads the detailed joining instructions, which will be sent to you prior to your course, very carefully. We also request that everyone arrives […]

7 Ways to Support Local Business

7 Ways to Support Local Business

So many of our favourite local businesses are suffering immensely due to the current situation 😥 However, it remains absolutely critical that we stay home to help curb the spread of the virus 🏠 That’s why we decided to share 7 simple steps to support local business without setting foot outside!   React to their post 👍😆❤️ A lot […]

Edinburgh New Town Cookery School celebrates ten years with ten new courses

Edinburgh New Town Cookery School celebrates ten years with ten new courses

Trainer of professional chefs, Edinburgh New Town Cookery School is marking ten years in business with the launch of ten new courses.   Since opening, the School has run over 2,500 courses, teaching more than 12,000 professionals, beginners and keen amateurs to cook who between them they have enough cracked eggs to make sufficient mayonnaise […]

Team Building in Edinburgh with ENTCS

Team Building in Edinburgh with ENTCS

At the beginning of the year it is a good time to think about teambuilding. Our own team at ENTCS in Edinburgh is now planning new options for our clients in 2020. There are so many amazing experiences available, it’s sometimes surprising that some teams cannot see beyond the ubiquitous pub session for something more […]

Cooking Up a Career Doesn’t Need University

Cooking Up a Career Doesn’t Need University

Edinburgh New Town Cookery School (ENTCS) has today launched its prospectus for students who, after receiving their results, are looking for a different option to university. With the rise in interest in food careers, courses at ENTCS can take students from novice to professional chef in as little as six months. Principal, Fiona Burrell comments:  […]


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