Half & One Day Workshops & Cookery Classes
Saturday, 22nd June 2024 9.45am - 3.30pm
Arrive at 9.45 am for coffee or tea whilst you watch a short demonstration and run through the day’s recipes. You will then cook dishes that will be suitable for lunch, which you can enjoy with a glass of wine.
Half & One Day Workshops & Cookery Classes
Sunday, 23rd June 2024 9.45am - 3.30pm
We will be cooking recipes from Syria, Turkey, Lebanon and Iran amongst others.
Half & One Day Workshops & Cookery Classes
Saturday, 20th July 2024 9.45am - 3.30pm
Arrive at 9.45am for coffee or tea whilst you watch a short demonstration and run through the day’s recipes. You will then cook dishes that will be suitable for lunch, which you can enjoy with a glass of wine.
Half & One Day Workshops & Cookery Classes
Tuesday, 11th June 2024 1.30pm - 4pm
Macarons have become very popular in the last few years. They are tricky to make, but with our expert tuition you will understand the process and be able to make your own at home.
Half & One Day Workshops & Cookery Classes
Monday, 12th August 2024 1.30pm - 4pm
Macarons have become very popular in the last few years. They are tricky to make, but with our expert tuition you will understand the process and be able to make your own at home.
Half & One Day Workshops & Cookery Classes
Saturday, 13th July 2024 9.45am - 3.30pm
On this one day cookery workshop at The Edinburgh New Town Cookery School we will show you how to make delicious pastries that are light as a feather.
Half & One Day Workshops & Cookery Classes
Saturday, 10th August 2024 9.45am - 3.30pm
On this one day cookery workshop at The Edinburgh New Town Cookery School we will show you how to make delicious pastries that are light as a feather.
Half & One Day Workshops & Cookery Classes
Saturday 1st June 2024 9.45am - 3.30pm
Larousse Gastronomique defines a sauce as "a hot or cold liquid either served with, or used in the cooking of, a dish."It certainly helps to add flavour and enhances the dish. On this one day workshop at The Edinburgh New Town Cookery School we will teach how to make a variety of sauces. We will cover stocks, and how to thicken and enrich sauces whether by reduction, using a roux, adding butter or cream. We will also cover emulsion sauces and some sweet sauces. There will be a break for lunch which you can enjoy in our dining room with a glass of wine.
Half & One Day Workshops & Cookery Classes
Thursday 6th June 2024 10 - 11.30am
In this masterclass we will explain the science behind making the best scone and we will make three different flavours so by the end of the class you will be a scone wizard!
Half & One Day Workshops & Cookery Classes
Tuesday, 11th June 2024 10 - 11.30am
In this masterclass we will explain the science behind making the best scone and we will make three different flavours so by the end of the class you will be a scone wizard!
Half & One Day Workshops & Cookery Classes
Tuesday, 16th July 2024 10.00am - 11.30am
In this masterclass we will explain the science behind making the best scone and we will make three different flavours so by the end of the class you will be a scone wizard!
Half & One Day Workshops & Cookery Classes
Thursday, 8th August 2024 10.00am - 11.30am
In this masterclass we will explain the science behind making the best scone and we will make three different flavours so by the end of the class you will be a scone wizard!