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Half & One Day Workshops & Cookery Classes
£170.00
Thursday 31st March 2022 9.45am - 4.00pm
One this one day workshop, we will be cooking dishes from different regions of Italy which will include making pasta.
Out of stock
Half & One Day Workshops & Cookery Classes
£170.00
Sunday 8th May 2022 9.45am - 4.00pm
One this one day workshop, we will be cooking dishes from different regions of Italy which will include making pasta.
Out of stock
Half & One Day Workshops & Cookery Classes
£170.00
Sunday 13th March 2022 9.45am - 4.00pm
One this one day workshop, we will be cooking dishes from different regions of Italy which will include making pasta.
Out of stock
Half & One Day Workshops & Cookery Classes
£170.00
Sunday 3rd April 2022 9.45am - 4.00pm
One this one day workshop, we will be cooking dishes from different regions of Italy which will include making pasta.
Half & One Day Workshops & Cookery Classes
£170.00
Sunday 29th May 2022 9.45am - 4.00pm
One this one day workshop, we will be cooking dishes from different regions of Italy which will include making pasta.
Out of stock
Half & One Day Workshops & Cookery Classes
£170.00
Sunday 30th January 2021 9.45am - 4.00pm
One this one day workshop, we will be cooking dishes from different regions of Italy which will include making pasta.
Out of stock
Half & One Day Workshops & Cookery Classes
£170.00
Sunday 13th February 2022 9.45am - 4.00pm
One this one day workshop, we will be cooking dishes from different regions of Italy which will include making pasta.
Out of stock
Half & One Day Workshops & Cookery Classes
£170.00
Saturday 2nd April 2022 9.45am - 4.00pm
Discover some of the true flavours of Mexico and the regional variations of cuisine. Learn why dried chiles are the 'workhorses' of most dishes and that tomatillos are not just green tomatoes...And do they really eat grasshoppers in Oaxaca?
Half & One Day Workshops & Cookery Classes
£170.00
Saturday 12th March 2022 9.45am - 4.00pm
Discover some of the true flavours of Mexico and the regional variations of cuisine. Learn why dried chiles are the 'workhorses' of most dishes and that tomatillos are not just green tomatoes...And do they really eat grasshoppers in Oaxaca?
Half & One Day Workshops & Cookery Classes
£170.00
Saturday 4th June 2022 9.45am - 4.00pm
Discover some of the true flavours of Mexico and the regional variations of cuisine. Learn why dried chiles are the 'workhorses' of most dishes and that tomatillos are not just green tomatoes...And do they really eat grasshoppers in Oaxaca?
Half & One Day Workshops & Cookery Classes
£120.00
Thursday 27th January 2022 10.00am - 2.30pm
Arrive at 10.00 am for coffee or tea whilst you watch a short demonstration and run through the day’s recipes. You will then cook dishes that will be suitable for lunch, which you can enjoy with a glass of wine.
Out of stock
Half & One Day Workshops & Cookery Classes
£120.00
Thursday 3rd March 2022 10.00am - 2.30pm
Arrive at 10.00 am for coffee or tea whilst you watch a short demonstration and run through the day’s recipes. You will then cook dishes that will be suitable for lunch, which you can enjoy with a glass of wine.