One Week Intermediate Cookery Course

Monday 29th July – Friday 2nd August

9.45am – 3.30pm

On this practical intermediate cookery course at the Edinburgh New Town Cookery School we concentrate on the more advanced cookery skills and  techniques. The day starts at 9.30 am every day when we run through the recipes that will be covered. After a morning’s cooking we stop for lunch when you can eat the dishes you cooked in the morning. After lunch, the day proceeds with more cooking and demonstrations. All the food you cook and haven’t eaten for lunch, is yours to take home with you.

This course is particularly designed for those who can cook but who feel that they are not confident enough in their skills to take it on to the next stage. By the end of the week you will be cooking delicious meals with renewed confidence.

This course can be taken in conjunction with the beginners one week cookery course which takes place in the preceding week, or it can be taken as a week on its own. If you live outside Edinburgh, please contact us if you would like help with accommodation.

Skills covered during the week may include:

Advanced Pastry

Soufflés

Fish and Shellfish preparation and cookery

Meat preparation and cookery

Sauces

Ice creams and sorbets

Home made Pasta

Working with yeast

Risotto

Cooking with chocolate

Dietary Requirements and Allergies:

• The recipes made on this course contain the following: GLUTEN, EGGS, DAIRY AND NOT SUITABLE FOR VEGETARIANS*
• Please let us know of any dietary requirements, allergies or special accommodations required at the time of booking. We will be as flexible as possible, when we can, so as to be inclusive to all students but we may not be able to substitute ingredients in the recipes.
• We do everything we can to reduce the risk of cross contamination, however we cannot guarantee a completely allergen free environment and therefore our kitchens may be unsuitable for students with severe or life-threatening allergies.

*Please note this list is not exhaustive.

Age limit

Our one-day workshops and short courses are 16+ unless otherwise specified. Children aged 14 or 15 may attend with an adult over 18.

Course times

On the day, the school will be open from 9.30am and the class will begin at 9.45am. The class will be finished by 4.00pm, depending on the course and class size it may finish earlier.

Please view the Short Course Terms and Conditions.