Journey to the Middle East

£215.00

Sunday 15th February 2026

9.45am – 3.30pm


Embark on a culinary adventure through one of the world’s most vibrant food regions with our Journey to the Middle East Class. This hands-on day explores the rich history and flavours that connect countries from North Africa to Asia, from fragrant spices to fresh herbs and zesty dressings. You’ll cook a delicious range of dishes – from lamb kofta and homemade flatbreads to colourful dips and refreshing salads. A day filled with warmth, flavour, and discovery, perfect for anyone who loves exploring global cuisine.

Places Available