Out of stock

Half & One Day Workshops & Cookery Classes

Artisan Bread Making

£215.00

Saturday 31st January 2026 9.45am - 3.30pm


Experience the satisfaction of baking beautiful loaves from scratch with our Artisan Bread Making Class. Perfect for bread lovers of all levels, this hands-on day will teach you the secrets behind perfect home-baked breads. You’ll create a variety of loaves, from crusty focaccia to soft rolls and cheesy breads, while learning how different ingredients and techniques shape flavour and texture. Enjoy a relaxing lunch, then head home with your freshly baked creations (and the irresistible smell of warm bread!).

Half & One Day Workshops & Cookery Classes

Artisan Bread Making

£215.00

Sunday 8th March 2026 9.45am - 3.30pm


Experience the satisfaction of baking beautiful loaves from scratch with our Artisan Bread Making Class. Perfect for bread lovers of all levels, this hands-on day will teach you the secrets behind perfect home-baked breads. You’ll create a variety of loaves, from crusty focaccia to soft rolls and cheesy breads, while learning how different ingredients and techniques shape flavour and texture. Enjoy a relaxing lunch, then head home with your freshly baked creations (and the irresistible smell of warm bread!).

Half & One Day Workshops & Cookery Classes

Artisan Bread Making

£215.00

Sunday 12th April 2026 9.45am - 3.30pm


Experience the satisfaction of baking beautiful loaves from scratch with our Artisan Bread Making Class. Perfect for bread lovers of all levels, this hands-on day will teach you the secrets behind perfect home-baked breads. You’ll create a variety of loaves, from crusty focaccia to soft rolls and cheesy breads, while learning how different ingredients and techniques shape flavour and texture. Enjoy a relaxing lunch, then head home with your freshly baked creations (and the irresistible smell of warm bread!).

Half & One Day Workshops & Cookery Classes

Baking for Beginners

£215.00

Sunday 18th January 2026 9.45am - 3.30pm


Discover the joy of baking with our Baking for Beginners Class - the perfect starting point for anyone new to the kitchen. Learn the basics of bread and cake making in a relaxed, supportive setting, and build confidence as you create a range of delicious bakes from scratch. From delicious Italian bread to indulgent brownies and classic Victoria sponge, you’ll master simple recipes that always impress. Enjoy a tasty lunch with a glass of wine or beer (or a soft drink), then take home your freshly baked creations to share.

Half & One Day Workshops & Cookery Classes

Baking for Beginners

£215.00

Sunday 19th April 2026 9.45am - 3.30pm


Discover the joy of baking with our Baking for Beginners Class - the perfect starting point for anyone new to the kitchen. Learn the basics of bread and cake making in a relaxed, supportive setting, and build confidence as you create a range of delicious bakes from scratch. From delicious Italian bread to indulgent brownies and classic Victoria sponge, you’ll master simple recipes that always impress. Enjoy a tasty lunch with a glass of wine or beer (or a soft drink), then take home your freshly baked creations to share.

Out of stock

Half & One Day Workshops & Cookery Classes

Choux Pastry Masterclass

£95.00

Saturday 7th February 2026 10am - 12.30pm


Master the art of choux pastry with this hands-on masterclass. Learn the essential techniques for making light, crisp pastries, including piping, freezing, and knowing when they're perfectly cooked. We'll guide you through creating a classic choux dough and show you how to turn it into delicious treats. Say goodbye to soggy disasters and hello to perfect choux every time!

Half & One Day Workshops & Cookery Classes

Choux Pastry Masterclass

£95.00

Saturday 18th April 2026 10am - 12.30pm


Master the art of choux pastry with this hands-on masterclass. Learn the essential techniques for making light, crisp pastries, including piping, freezing, and knowing when they're perfectly cooked. We'll guide you through creating a classic choux dough and show you how to turn it into delicious treats. Say goodbye to soggy disasters and hello to perfect choux every time!

Half & One Day Workshops & Cookery Classes

Choux Pastry Masterclass

£95.00

Sunday 7th June 2026 10am - 12.30pm


Master the art of choux pastry with this hands-on masterclass. Learn the essential techniques for making light, crisp pastries, including piping, freezing, and knowing when they're perfectly cooked. We'll guide you through creating a classic choux dough and show you how to turn it into delicious treats. Say goodbye to soggy disasters and hello to perfect choux every time!

£95.00

Thursday 21st May 2026 6pm - 8.30pm


Master the art of choux pastry with this hands-on masterclass. Learn the essential techniques for making light, crisp pastries, including piping, freezing, and knowing when they're perfectly cooked. We'll guide you through creating a classic choux dough and show you how to turn it into delicious treats. Say goodbye to soggy disasters and hello to perfect choux every time!

Half & One Day Workshops & Cookery Classes

European Baking Favourites

£215.00

Sunday 1st February 2026 9.45am - 3.30pm


Take your baking to the next level with our friendly and relaxed European Baking Favourites class, designed for participants who already feel confident with the basics. This full-day workshop begins with an expert-led skills demonstration before you roll up your sleeves and dive into creating a selection of classic continental treats.

Half & One Day Workshops & Cookery Classes

Macaron Masterclass Afternoon

£95.00

Wednesday 11th February 2026 1.30pm - 4pm


Macarons have become very popular in the last few years. They are tricky to make, but with our expert tuition you will understand the process and be able to make your own at home.

Half & One Day Workshops & Cookery Classes

Macaron Masterclass Evening

£95.00

Thursday 22nd January 2026 6pm - 8.30pm


Macarons have become very popular in the last few years. They are tricky to make, but with our expert tuition you will understand the process and be able to make your own at home.