Evening Classes
Tuesday 14th April 2026 6pm - 8pm __________________________ Learn the essentials of Mexican street food in this lively, hands-on evening class. Make corn tortillas from scratch, prepare flavourful fish tacos, and create perfectly seasoned corn ribs. Over two hours, you’ll explore how to balance spices and build depth without overwhelming heat. Open to all skill levels, this relaxed class is led by a welcoming teaching team and designed to inspire confident home cooking.
Evening Classes
Monday 2nd February 2026 6pm - 8pm __________________________ Learn to make authentic fresh pasta from scratch at Edinburgh New Town Cookery School in this fun two-hour evening class. Guided by professional chefs, you’ll create tagliatelle and tortellini with a lemon and ricotta filling and homemade pesto. Perfect for beginners or food lovers looking to improve their cookery skills, this relaxed, hands-on workshop ends with a delicious meal to enjoy or take home.
Evening Classes
Monday 2nd March 2026 6pm - 8pm __________________________ Learn to make authentic fresh pasta from scratch at Edinburgh New Town Cookery School in this fun two-hour evening class. Guided by professional chefs, you’ll create tagliatelle and tortellini with a lemon and ricotta filling and homemade pesto. Perfect for beginners or food lovers looking to improve their cookery skills, this relaxed, hands-on workshop ends with a delicious meal to enjoy or take home.
Evening Classes
Monday 6th April 2026 6pm - 8pm __________________________ Learn to make authentic fresh pasta from scratch at Edinburgh New Town Cookery School in this fun two-hour evening class. Guided by professional chefs, you’ll create tagliatelle and tortellini with a lemon and ricotta filling and homemade pesto. Perfect for beginners or food lovers looking to improve their cookery skills, this relaxed, hands-on workshop ends with a delicious meal to enjoy or take home.
Evening Classes
Wednesday 6th May 2026 6pm - 8pm __________________________ Learn to make authentic fresh pasta from scratch at Edinburgh New Town Cookery School in this fun two-hour evening class. Guided by professional chefs, you’ll create tagliatelle and tortellini with a lemon and ricotta filling and homemade pesto. Perfect for beginners or food lovers looking to improve their cookery skills, this relaxed, hands-on workshop ends with a delicious meal to enjoy or take home.
Evening Classes
Monday 9th February 2026 6pm - 8pm __________________________ Discover the vibrant flavours of Persian cooking in this two-hour evening class at Edinburgh New Town Cookery School. Guided by expert tutors, you’ll enjoy a hands-on experience preparing authentic dishes that showcase the spices, aromas and techniques of Persian cuisine. Suitable for all skill levels, it’s a relaxed and social evening perfect for anyone looking to explore Middle Eastern food and spice up their Monday night.
Evening Classes
Wednesday 28th January 2026 5.30pm - 7.30pm Join us for an Open Evening at Edinburgh New Town Cookery School and discover how our professional cookery courses can ignite your passion for a career in food and beyond!
Evening Classes
Monday 9th March 2026 6pm - 8pm __________________________ Turn any occasion into a food fiesta in this lively 2 hour hands-on tapas class! Learn to make four quick, flavour-packed Spanish favourites. Perfect for beginners or confident cooks, our relaxed kitchen is the ideal place to sharpen your skills and pick up chef-approved tips. Expect big flavours, new techniques and a vibrant tapas spread to proudly take home.
Evening Classes
Tuesday 19th May 2026 6pm - 8pm __________________________ Turn any occasion into a food fiesta in this lively 2 hour hands-on tapas class! Learn to make four quick, flavour-packed Spanish favourites. Perfect for beginners or confident cooks, our relaxed kitchen is the ideal place to sharpen your skills and pick up chef-approved tips. Expect big flavours, new techniques and a vibrant tapas spread to proudly take home.
Evening Classes
Thursday 30th April 2026 6pm - 8pm __________________________ Discover the secret to a perfect Japanese katsu curry! Make your own golden breaded chicken or aubergine, rich curry sauce, and a zesty cucumber and ginger salad. This is Japanese comfort food at its best.
Evening Classes
Wednesday 22nd April 2026 6pm - 8pm __________________________ Fresh, fragrant, and full of flavour - learn to make Bun Cha, the Vietnamese street food classic. With lemongrass pork meatballs, cold rice noodles, and tangy nuoc cham dressing, this is a noodle dish with a lighter twist.
Four Wednesdays from Wednesday 25th February 2026 - 18th March 2026 6pm - 8pm Join us for a comprehensive 4-week series designed specifically for women navigating perimenopause and menopause. This supportive programme combines evidence-based nutrition education, practical cooking skills, mindful movement, and self-care strategies to help you thrive during this significant life transition. Learn how to manage symptoms naturally, support hormonal balance, and build sustainable habits that honour your changing body.