Three Month Courses

These eleven-week courses offers you a thorough knowledge of basic cooking techniques, as well as building on basic cookery skills to take those skills to the next level. It’s designed for those who wish to become a professional cook and enter the food industry. It is also suitable for those wishing to learn the basics of classical cookery as a life skill.

Course DateCourse TitlePriceAvailability
Three Month Intermediate course taught at cook school UK
Mon 2nd March 2026Advanced Certificate in Practical Cookery£3,995.00

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Three Month Intermediate course taught at cook school UK
Mon 8th June 2026Advanced Certificate in Practical Cookery£3,995.00

Places Available

Pay a deposit of £399.50 per item
Three Month Intermediate course taught at cook school UK
Mon 11th May 2026Intermediate Certificate in Practical Cookery£3,995.00

Places Available

Pay a deposit of £399.50 per item
Three Month Beginners Course at cook school
Mon 13th April 2026Introductory Award in Cookery Skills£3,995.00

Only Two Places

Pay a deposit of £399.50 per item
Three Month Beginners Course at cook school
Mon 28th September 2026Introductory Award in Cookery Skills£3,995.00

Places Available

Pay a deposit of £399.50 per item
Professional Cookery Courses Open Evening
Thu 2nd April 2026Professional Cookery Courses Open Evening£0.00

Places Available

Professional Cookery Courses Open Evening
Mon 22nd June 2026Professional Cookery Courses Open Evening£0.00

Places Available

Professional Cookery Courses Open Evening
Wed 2nd September 2026Professional Cookery Courses Open Evening£0.00

Places Available

Professional Cookery Courses Open Evening
Wed 18th November 2026Professional Cookery Courses Open Evening£0.00

Places Available