Half & One Day Workshops & Cookery Classes
Sunday 30th November 2025 10am - 12pm ___________________________ Discover the heart and soul of Scottish baking with our 2-hour hands-on experience where you’ll dive into classic Scottish recipes and traditional techniques passed down through generations.
Half & One Day Workshops & Cookery Classes
Saturday 10th January 2026 10am - 12pm ___________________________ Discover the heart and soul of Scottish baking with our 2-hour hands-on experience where you’ll dive into classic Scottish recipes and traditional techniques passed down through generations.
Half & One Day Workshops & Cookery Classes
Saturday 24th January 2026 12pm - 4pm
Warm up this winter with a hands-on afternoon of baking and indulgence. In this cosy cookery class, you’ll learn how to prepare a seasonal selection of sweet and savoury delights, perfect for sharing over a pot of tea. The baking will take 3 hours and then you’ll have an hour to relax and eat your home baked afternoon tea with a glass of fizz and a cup of tea or coffee in our beautiful Georgian dining room with views over Queen Street Gardens.
Half & One Day Workshops & Cookery Classes
Saturday 7th March 2026 10am - 11.45am
Delicious buttery, melt in the mouth Scottish shortbread is a thing of wonder. In this 1 3/4 hour class we teach you how to make shortbread using an old family recipe.
Half & One Day Workshops & Cookery Classes
Monday 1st December 2025 2pm - 3.45pm
Delicious buttery, melt in the mouth Scottish shortbread is a thing of wonder. In this 1 3/4 hour class we teach you how to make shortbread using an old family recipe.
Half & One Day Workshops & Cookery Classes
Saturday 31st January 2026 9:30am – 1pm Master the art of Shortcrust Pastry. Join our hands-on pastry class and unlock the secrets to making the perfect shortcrust every time. Whether you're a baking beginner or a seasoned home cook, this class will guide you through making buttery, melt-in-the-mouth pastry both by hand and with a food processor.
Half & One Day Workshops & Cookery Classes
Tuesday 9th December 2025 9:30am – 1pm Master the art of Shortcrust Pastry. Join our hands-on pastry class and unlock the secrets to making the perfect shortcrust every time. Whether you're a baking beginner or a seasoned home cook, this class will guide you through making buttery, melt-in-the-mouth pastry both by hand and with a food processor.
Half & One Day Workshops & Cookery Classes
Saturday 21st February 2026 10am – 12:30pm Discover the secrets behind the perfect soufflé in this hands-on, confidence-boosting masterclass. In this half day session, you’ll master the art of whisking egg whites to perfection, explore the foundations of both sweet and savoury soufflé bases, and learn the techniques that help these delicate dishes rise.
Half & One Day Workshops & Cookery Classes
Saturday 22nd November 2025 10am – 12:30pm Discover the secrets behind the perfect soufflé in this hands-on, confidence-boosting masterclass. In this half day session, you’ll master the art of whisking egg whites to perfection, explore the foundations of both sweet and savoury soufflé bases, and learn the techniques that help these delicate dishes rise.
Children and Teenagers
Monday 13th - 17th July 2026 10.30am - 3.45pm
These practical cooking courses are designed for teenagers aged between 13 and 17 years old and course duration vary throughout the year. Students will learn basic cookery skills including how to weigh ingredients accurately, how to read recipes and how to clear up as they cook.
Half & One Day Workshops & Cookery Classes
Sunday 1st March 2026 9.45am - 3.30pm
Discover the vibrant flavours of Thailand with our Thai Cuisine Class. This hands-on day will introduce you to the key ingredients and techniques behind authentic Thai cooking, from curry pastes and dressings to classic dishes like Pad Thai, Tom Yam Gai, and Panaeng Curry. After a morning demonstration and coffee, you’ll cook your own dishes to enjoy over lunch with a glass of wine (or a soft drink). The afternoon continues with more recipes to prepare and take home, bringing the taste of Thailand to your kitchen.
Evening Classes
Monday 24th November 2025 6pm - 8pm __________________________ Discover the secret to a perfect Japanese katsu curry! Make your own golden breaded chicken or aubergine, rich curry sauce, and a zesty cucumber and ginger salad. This is Japanese comfort food at its best.