Evening Classes
Wednesday 8th April 2026 6pm - 8.30pm
Macarons have become very popular in the last few years. They are tricky to make, but with our expert tuition you will understand the process and be able to make your own at home.
Half & One Day Workshops & Cookery Classes
Saturday 16th May 2026 10.00am - 12.30pm
Macarons have become very popular in the last few years. They are tricky to make, but with our expert tuition you will understand the process and be able to make your own at home.
Half & One Day Workshops & Cookery Classes
Wednesday 7th January 2026 10.00am - 12.30pm
Macarons have become very popular in the last few years. They are tricky to make, but with our expert tuition you will understand the process and be able to make your own at home.
Evening Classes
Tuesday 14th April 2026 6pm - 8pm __________________________ Learn the essentials of Mexican street food in this lively, hands-on evening class. Make corn tortillas from scratch, prepare flavourful fish tacos, and create perfectly seasoned corn ribs. Over two hours, you’ll explore how to balance spices and build depth without overwhelming heat. Open to all skill levels, this relaxed class is led by a welcoming teaching team and designed to inspire confident home cooking.
Half & One Day Workshops & Cookery Classes
Sunday 15th March 2026 12pm - 4pm
Enjoy a special Mother’s Day at Edinburgh New Town Cookery School with a half-day afternoon tea baking class. Learn to make classic treats including a Victoria sandwich, indulgent chocolate pavlovas, cheese scones, traditional Scottish shortbread and elegant pea and mint blinis with smoked salmon. After three hours of hands-on baking, relax in our beautiful dining room overlooking Queen Street Gardens and enjoy your homemade afternoon tea with a glass of fizz. Perfect for mums, friends, families or solo bakers.
Gap Year Courses
Monday 9th March - Friday 13th March 2026 9.45am - 3.30pm
This highly practical one week beginners cookery course at Edinburgh New Town Cookery School will help those who love food but have always felt inhibited by their lack of skill in the kitchen. At the start of the course we teach basic knife skills and cooking methods and techniques. By the end of the week you will be understanding how to follow recipes and cooking meals with confidence.
Gap Year Courses
Monday 19th January - Friday 23rd January 2026 9.45am - 3.30pm
This highly practical one week beginners cookery course at Edinburgh New Town Cookery School will help those who love food but have always felt inhibited by their lack of skill in the kitchen. At the start of the course we teach basic knife skills and cooking methods and techniques. By the end of the week you will be understanding how to follow recipes and cooking meals with confidence.
One Week Cookery Course
Monday 26th January - Friday 30th January 2026 9.45am - 3.30pm
On this practical intermediate cookery course at the Edinburgh New Town Cookery School we concentrate on the more advanced cookery skills and techniques.
Evening Classes
Monday 2nd March 2026 6pm - 8pm __________________________ Learn to make authentic fresh pasta from scratch at Edinburgh New Town Cookery School in this fun two-hour evening class. Guided by professional chefs, you’ll create tagliatelle and tortellini with a lemon and ricotta filling and homemade pesto. Perfect for beginners or food lovers looking to improve their cookery skills, this relaxed, hands-on workshop ends with a delicious meal to enjoy or take home.
Evening Classes
Monday 2nd February 2026 6pm - 8pm __________________________ Learn to make authentic fresh pasta from scratch at Edinburgh New Town Cookery School in this fun two-hour evening class. Guided by professional chefs, you’ll create tagliatelle and tortellini with a lemon and ricotta filling and homemade pesto. Perfect for beginners or food lovers looking to improve their cookery skills, this relaxed, hands-on workshop ends with a delicious meal to enjoy or take home.
Evening Classes
Monday 6th April 2026 6pm - 8pm __________________________ Learn to make authentic fresh pasta from scratch at Edinburgh New Town Cookery School in this fun two-hour evening class. Guided by professional chefs, you’ll create tagliatelle and tortellini with a lemon and ricotta filling and homemade pesto. Perfect for beginners or food lovers looking to improve their cookery skills, this relaxed, hands-on workshop ends with a delicious meal to enjoy or take home.
