Three Month Beginner’s Certificate Course


Monday 30th September 2024 – Friday 13th December 2024
9:30am – 4pm

This eleven-week course offers you a thorough knowledge of basic cooking techniques. It’s designed for those who wish to become a professional cook and enter the food industry. It is also suitable for those wishing to learn the basics of classical cookery as a life skill.

Places Available

Pay a deposit of £838.00 per item