Sunday 21st December 2025
9.30am – 1.30pm
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Celebrate the season with a festive baking workshop designed for adults and children to enjoy together. Under the guidance of our experienced professional chef teachers, you’ll create a selection of Christmas favourites while building skills and confidence in the kitchen.
During the session, participants will prepare:
- Christmas morning muffins – light, cranberry and orange spiced muffins to start the day with festive flavour
- Cheesy tear and share bread – a savoury centrepiece, perfect for sharing
- Classic chocolate yule log – a rich and decorative showstopper for the Christmas table
Each adult and child will cook side by side, a wonderful opportunity to bond, learn, and enjoy homemade festive treats together. This workshop provides a structured, hands-on baking experience in a supportive environment, offering participants the opportunity to create festive bakes to take home and the practical skills recreate them year after year. Price is inclusive of one adult and child pair.
Dietary Requirements and Allergies:
- The recipes made on this course contain the following: GLUTEN, EGGS, DAIRY AND SULPHITES*
- Please let us know of any dietary requirements, allergies or special accommodations required at the time of booking. We will be as flexible as possible, when we can, so as to be inclusive to all students but we may not be able to substitute ingredients in the recipes.
- We do everything we can to reduce the risk of cross contamination, however we cannot guarantee a completely allergen free environment and therefore our kitchens may be unsuitable for students with severe or life-threatening allergies.
*Please note this list is not exhaustive.
Age limit
This course is suitable for children aged 9 – 16 years old.