Out of stock
£420.00

Wednesday 19th February 2025 - Wednesday 19th March 2025 6.00pm - 8.00pm


This course lasts 5 weeks and you can move straight from the beginners into this course thereby completing a 10-week course. We will expect a higher level of confidence in the kitchen and the dishes cooked will be ideal for dinner parties.

Out of stock

Half & One Day Workshops & Cookery Classes

Japanese Cuisine

£185.00

Saturday 5th April 2025 9.45am - 3.30pm


Arrive at 9.45 am for coffee or tea whilst you watch a short demonstration and run through the day’s recipes. You will then cook dishes that will be suitable for lunch, which you can enjoy with a glass of wine.

Half & One Day Workshops & Cookery Classes

Japanese Cuisine

£185.00

Saturday 10th May 2025 9.45am - 3.30pm


Arrive at 9.45 am for coffee or tea whilst you watch a short demonstration and run through the day’s recipes. You will then cook dishes that will be suitable for lunch, which you can enjoy with a glass of wine.

Half & One Day Workshops & Cookery Classes

Journey to the Middle East

£185.00

Saturday 3rd May 2025 9.45am - 3.30pm


We will be cooking recipes from Syria, Turkey, Lebanon and Iran amongst others.

Half & One Day Workshops & Cookery Classes

Journey to the Middle East

£185.00

Sunday 8th June 2025 9.45am - 3.30pm


We will be cooking recipes from Syria, Turkey, Lebanon and Iran amongst others.

Half & One Day Workshops & Cookery Classes

Knife Skills and Cooking Techniques

£190.00

Saturday 26th April 2025 9.45am - 3.30pm


Arrive at 9.45am for coffee or tea whilst you watch a short demonstration and run through the day’s recipes. You will then cook dishes that will be suitable for lunch, which you can enjoy with a glass of wine.

Out of stock

Half & One Day Workshops & Cookery Classes

Knife Skills and Cooking Techniques

£190.00

Saturday, 15th February 2025 9.45am - 3.30pm


Arrive at 9.45am for coffee or tea whilst you watch a short demonstration and run through the day’s recipes. You will then cook dishes that will be suitable for lunch, which you can enjoy with a glass of wine.

Out of stock

Half & One Day Workshops & Cookery Classes

Macaron Masterclass Morning

£90.00

Saturday, 22nd February 2025 10.00am - 12.30pm


Macarons have become very popular in the last few years. They are tricky to make, but with our expert tuition you will understand the process and be able to make your own at home.

Half & One Day Workshops & Cookery Classes

Macaron Masterclass Morning

£90.00

Friday 28th March 2025 10.00am - 12.30pm


Macarons have become very popular in the last few years. They are tricky to make, but with our expert tuition you will understand the process and be able to make your own at home.

One Week Cookery Course

One Week Beginner’s Cookery Course

£785.00

Monday 3rd March 2025 - Friday 7th March 2025 9.45am - 3.30pm


This highly practical one week beginners cookery course at Edinburgh New Town Cookery School will help those who love food but have always felt inhibited by their lack of skill in the kitchen. At the start of the course we teach basic knife skills and cooking methods and techniques. By the end of the week you will be understanding how to follow recipes and cooking meals with confidence.

One Week Cookery Course

One Week Beginner’s Cookery Course

£785.00

Monday 21st July 2025 - Friday 25th July 2025 9.45am - 3.30pm


This highly practical one week beginners cookery course at Edinburgh New Town Cookery School will help those who love food but have always felt inhibited by their lack of skill in the kitchen. At the start of the course we teach basic knife skills and cooking methods and techniques. By the end of the week you will be understanding how to follow recipes and cooking meals with confidence.

One Week Cookery Course

One Week Beginner’s Cookery Course

£785.00

Monday 21st April 2025 - Friday 25th April 2025 9.45am - 3.30pm


This highly practical one week beginners cookery course at Edinburgh New Town Cookery School will help those who love food but have always felt inhibited by their lack of skill in the kitchen. At the start of the course we teach basic knife skills and cooking methods and techniques. By the end of the week you will be understanding how to follow recipes and cooking meals with confidence.