Half & One Day Workshops & Cookery Classes
Saturday 22nd November 2025 9.45am - 3.30pm
On this one day workshop, we will be cooking dishes from different regions of Italy which will include making pasta.
Half & One Day Workshops & Cookery Classes
Saturday 24th January 2026 9.45am - 3.30pm
Transport your tastebuds to Italy with our A Taste of Italy Course. This hands-on workshop is a celebration of regional Italian cooking, where you’ll learn to make fresh pasta and a selection of authentic dishes bursting with flavour. From making creamy risotto to golden chicken scaloppini and enjoying a demonstration of indulgent chocolate pudding, you’ll experience a true Italian feast from start to finish. A delicious day of cooking, tasting, and inspiration - buon appetito!
Half & One Day Workshops & Cookery Classes
Friday, 21st November 2025 10.00am - 2.30pm
Arrive at 10.00 am for coffee or tea whilst you watch a short demonstration and run through the day’s recipes. You will then cook dishes that will be suitable for lunch, which you can enjoy with a glass of wine.
Half & One Day Workshops & Cookery Classes
Saturday 31st January 2026 9.45am - 3.30pm
Experience the satisfaction of baking beautiful loaves from scratch with our Artisan Bread Making Class. Perfect for bread lovers of all levels, this hands-on day will teach you the secrets behind perfect home-baked breads. You’ll create a variety of loaves, from crusty focaccia to soft rolls and cheesy breads, while learning how different ingredients and techniques shape flavour and texture. Enjoy a relaxing lunch, then head home with your freshly baked creations (and the irresistible smell of warm bread!).
Half & One Day Workshops & Cookery Classes
Sunday 18th January 2026 9.45am - 3.30pm
Discover the joy of baking with our Baking for Beginners Class - the perfect starting point for anyone new to the kitchen. Learn the basics of bread and cake making in a relaxed, supportive setting, and build confidence as you create a range of delicious bakes from scratch. From delicious Italian bread to indulgent brownies and classic Victoria sponge, you’ll master simple recipes that always impress. Enjoy a tasty lunch with a glass of wine or beer (or a soft drink), then take home your freshly baked creations to share.
Half & One Day Workshops & Cookery Classes
Saturday 7th February 2026 10am - 12.30pm
Master the art of choux pastry with this hands-on masterclass. Learn the essential techniques for making light, crisp pastries, including piping, freezing, and knowing when they're perfectly cooked. We'll guide you through creating a classic choux dough and show you how to turn it into delicious treats. Say goodbye to soggy disasters and hello to perfect choux every time!
Half & One Day Workshops & Cookery Classes
Saturday 6th December 2025 9.45am – 3.30pm Come and spend a day at The Edinburgh New Town Cookery School baking lots of treats for Christmas. On this one day Christmas Baking Course we will show you how easy and quick it is to make your own mincemeat and pastry so that you will never use shop bought again, we will be making a christmas cake with a difference - it contains chocolate as well as fruit and we will make Stollen, a European favourite Christmas cake/bread.
Half & One Day Workshops & Cookery Classes
Wednesday 10th December 2025 10.30am - 12.30pm On this morning Christmas Canape demonstration at Edinburgh New Town Cookery School in December you arrive for coffee and shortbread and the demonstration will start at 10.30am. The demonstration will last for 2 hours during which you will be shown how to make several festive savoury and sweet canapes which you will taste at the end of the demonstration with a glass of prosecco.
Demonstrations
Tuesday 9th December 2025 10.30am - 2pm At Christmas time it is good to have a few tasty but easy recipes up your sleeve whether for canapés, starters, main courses, puddings or for using up leftovers. These recipes will become reliable standbys. Most of the recipes can be prepared in advance but the others are quick and easy to put together. Come and join us and bring friends so that you can have your own pre- Christmas celebration.
Half & One Day Workshops & Cookery Classes
Saturday 10th January 2026 9.45am - 3.30pm
Discover the rich flavours of Scotland’s game, in plentiful supply throughout late summer, autumn and winter. Perfect for those who enjoy game and want to master the art of cooking it beautifully, this hands-on day blends expert tuition with delicious results. You’ll learn to prepare a variety of seasonal dishes, from hearty venison casseroles to elegant pheasant and pigeon plates, all under the guidance of our skilled chefs. Enjoy a glass of wine with your lunch, then take home your creations to share and impress.
Half & One Day Workshops & Cookery Classes
Sunday, 16th November 2025 9.45am - 3.30pm
Most people like a curry but they come in so many different styles depending on where you are in the world.
Half & One Day Workshops & Cookery Classes
Sunday 8th February 2026 9.45am - 3.30pm
Join us for a flavour-packed culinary adventure on our Curries Around the World 1 Class. In this one-day workshop, you’ll discover how spices, aromas and techniques vary across Burma, India, Indonesia and Thailand. After a morning demonstration and coffee, you’ll get hands-on in the kitchen, preparing vibrant dishes for lunch, enjoyed with a glass of wine (or a soft drink). The day continues with more delicious recipes to cook and take home — a true celebration of global curry traditions.