Persian Cuisine Evening Class
Transport your taste buds to the Middle East in this vibrant two-hour evening class celebrating the flavours of Persian cuisine. Under the guidance of our expert tutors, you’ll enjoy a hands-on cooking experience, learning to prepare a selection of authentic dishes bursting with colour and aroma.
During the class, you’ll create a beautifully layered Halloumi Fattah a warming spiced minced beef and halloumi dish with a refreshing yoghurt and tahini dressing and freshly made quick Flatbreads to complete the meal. Along the way, you’ll discover the key spices and techniques that give Persian food its distinctive balance of richness, freshness and fragrance.
Suitable for all abilities, this class combines professional tuition with a relaxed, social atmosphere – perfect for anyone keen to explore new flavours and cooking traditions in a supportive setting.
At the end of the evening, you can take home your Persian feast to share with family and friends. Expect an evening filled with creativity, warmth and truly delicious food.