Demonstrations
Wednesday 29th October 2025 5.30pm - 7.30pm Join us for an Open Evening at Edinburgh New Town Cookery School and discover how our professional cookery courses can ignite your passion for a career in food and beyond!
Gap Year Courses
Saturday 29th November 2025 10am - 2pm Discover what it’s like to train as a professional chef at our Professional Courses Taster Day. Enjoy a cookery demonstration from our expert teachers, try your hand at making fresh pasta, and learn about the career paths open to our graduates. A hands-on, inspiring introduction to life at Edinburgh New Town Cookery School.
Other Events
Monday 16th March 2026 - Wednesday 18th March 2026 10am – 4.30pm The WSET (Wine & Spirit Education Trust) Level 2 Award in Wines is a beginner- to intermediate-level qualification exploring wines, suitable for industry professionals and wine enthusiasts. Taught by Richard Bouglet from L’Art du Vin, this three-day course is fully accredited by Ofqual as part of the UK Government’s Qualifications & Credits Framework as a Level 2 Vocational Qualification. This qualification is intended for beginners wishing to learn about a wide range of wines or those seeking to build on the introductory knowledge gained with the WSET Level 1 Award in Wines. You’ll gain knowledge of the principal and regionally important grape varieties of the world, the regions in which they are grown, and the styles of wine they produce. Through a combination of tasting and theory, you’ll explore the factors that impact style and quality and learn how to describe these wines with confidence.