Half & One Day Workshops & Cookery Classes
Saturday 14th March 2026 2pm - 4pm __________________________ Learn to make authentic fresh pasta from scratch at Edinburgh New Town Cookery School in this fun two-hour class. Guided by professional chefs, you’ll be shown how to shape tagliatelle and tortellini with a lemon and ricotta filling and how to make a punchy homemade pesto. Perfect for beginners or food lovers looking to improve their cookery skills, this relaxed, hands-on workshop ends with a delicious meal to take home.
Half & One Day Workshops & Cookery Classes
Saturday 1st August 2026 2pm - 4pm __________________________ Learn to make authentic fresh pasta from scratch at Edinburgh New Town Cookery School in this fun two-hour class. Guided by professional chefs, you’ll be shown how to shape tagliatelle and tortellini with a lemon and ricotta filling and how to make a punchy homemade pesto. Perfect for beginners or food lovers looking to improve their cookery skills, this relaxed, hands-on workshop ends with a delicious meal to take home.
Evening Classes
Monday 2nd March 2026 6pm - 8pm __________________________ Learn to make authentic fresh pasta from scratch at Edinburgh New Town Cookery School in this fun two-hour evening class. Guided by professional chefs, you’ll create tagliatelle and tortellini with a lemon and ricotta filling and homemade pesto. Perfect for beginners or food lovers looking to improve their cookery skills, this relaxed, hands-on workshop ends with a delicious meal to enjoy or take home.
Evening Classes
Monday 6th April 2026 6pm - 8pm __________________________ Learn to make authentic fresh pasta from scratch at Edinburgh New Town Cookery School in this fun two-hour evening class. Guided by professional chefs, you’ll create tagliatelle and tortellini with a lemon and ricotta filling and homemade pesto. Perfect for beginners or food lovers looking to improve their cookery skills, this relaxed, hands-on workshop ends with a delicious meal to enjoy or take home.
Evening Classes
Wednesday 6th May 2026 6pm - 8pm __________________________ Learn to make authentic fresh pasta from scratch at Edinburgh New Town Cookery School in this fun two-hour evening class. Guided by professional chefs, you’ll create tagliatelle and tortellini with a lemon and ricotta filling and homemade pesto. Perfect for beginners or food lovers looking to improve their cookery skills, this relaxed, hands-on workshop ends with a delicious meal to enjoy or take home.
Evening Classes
Tuesday 2nd June 2026 6pm - 8pm __________________________ Learn to make authentic fresh pasta from scratch at Edinburgh New Town Cookery School in this fun two-hour evening class. Guided by professional chefs, you’ll create tagliatelle and tortellini with a lemon and ricotta filling and homemade pesto. Perfect for beginners or food lovers looking to improve their cookery skills, this relaxed, hands-on workshop ends with a delicious meal to enjoy or take home.
Half & One Day Workshops & Cookery Classes
Saturday 14th March 2026 10.30am - 12.30pm __________________________ Learn to make authentic fresh pasta from scratch at Edinburgh New Town Cookery School in this fun two-hour class. Guided by professional chefs, you’ll be shown how to shape tagliatelle and tortellini with a lemon and ricotta filling and how to make a punchy homemade pesto. Perfect for beginners or food lovers looking to improve their cookery skills, this relaxed, hands-on workshop ends with a delicious meal to take home.
Half & One Day Workshops & Cookery Classes
Saturday 1st August 2026 10.30pm - 12.30pm __________________________ Learn to make authentic fresh pasta from scratch at Edinburgh New Town Cookery School in this fun two-hour class. Guided by professional chefs, you’ll be shown how to shape tagliatelle and tortellini with a lemon and ricotta filling and how to make a punchy homemade pesto. Perfect for beginners or food lovers looking to improve their cookery skills, this relaxed, hands-on workshop ends with a delicious meal to take home.
Half & One Day Workshops & Cookery Classes
Saturday 7th March 2026 9.45am - 3.30pm
On this one day cookery workshop at The Edinburgh New Town Cookery School you will learn how to make delicious pastries that are light as a feather and guaranteed to impress. Guided by one of our expert professional chef teachers you will master many different pastry techniques and learn the tricks to perfect patisserie you can recreate at home.
Half & One Day Workshops & Cookery Classes
Sunday 10th May 2026 9.45am - 3.30pm
Embrace the vibrant world of plant-based cooking with our Plant Based Cooking Class. Designed for beginners, home cooks, or anyone catering for vegans, this hands-on day will help you create balanced, flavour-packed meals that are anything but dull. Learn to prepare nourishing soups, colourful curries, and indulgent sweet treats while gaining practical knowledge of vegan nutrition. By the end of the day, you’ll leave inspired and armed with delicious dishes to recreate at home.
Half & One Day Workshops & Cookery Classes
Friday 1st May 2026 9.30am - 4.00pm
The day starts at 9.30 am and finishes at approximately 4pm.
Half & One Day Workshops & Cookery Classes
Sunday 21st March 2026 9.45am - 3.30pm
Larousse Gastronomique defines a sauce as "a hot or cold liquid either served with, or used in the cooking of, a dish."It certainly helps to add flavour and enhances the dish. On this one day workshop at The Edinburgh New Town Cookery School we will teach how to make a variety of sauces. We will cover stocks, and how to thicken and enrich sauces whether by reduction, using a roux, adding butter or cream. We will also cover emulsion sauces and some sweet sauces. There will be a break for lunch which you can enjoy in our dining room with a glass of wine.