Half & One Day Workshops & Cookery Classes

Italian Half Day Course

£135.00

Thursday 19th December 2024 10am - 2pm On this midweek half day course we are making a selection of Italian dishes which you will then be able to enjoy for lunch in our beautiful dining room. Come and join us with friends as a Christmas get together.

Half & One Day Workshops & Cookery Classes

Japanese Cuisine

£175.00

Saturday,9th November 2024 9.45am - 3.30pm


Arrive at 9.45 am for coffee or tea whilst you watch a short demonstration and run through the day’s recipes. You will then cook dishes that will be suitable for lunch, which you can enjoy with a glass of wine.

Half & One Day Workshops & Cookery Classes

Knife Skills and Cooking Techniques

£180.00

Saturday, 28th September 2024 9.45am - 3.30pm


Arrive at 9.45am for coffee or tea whilst you watch a short demonstration and run through the day’s recipes. You will then cook dishes that will be suitable for lunch, which you can enjoy with a glass of wine.

Half & One Day Workshops & Cookery Classes

Knife Skills and Cooking Techniques

£180.00

Saturday, 16th November 2024 9.45am - 3.30pm


Arrive at 9.45am for coffee or tea whilst you watch a short demonstration and run through the day’s recipes. You will then cook dishes that will be suitable for lunch, which you can enjoy with a glass of wine.

Out of stock

Half & One Day Workshops & Cookery Classes

Macaron Masterclass Afternoon

£85.00

Monday, 16th September 2024 1.30pm - 4pm


Macarons have become very popular in the last few years. They are tricky to make, but with our expert tuition you will understand the process and be able to make your own at home.

One Week Cookery Course

One Week Beginner’s Cookery Course

£750.00

Monday 9th- Friday 13th September 2024 9.45am - 3.30pm


This highly practical one week beginners cookery course at Edinburgh New Town Cookery School will help those who love food but have always felt inhibited by their lack of skill in the kitchen. At the start of the course we teach basic knife skills and cooking methods and techniques. By the end of the week you will be understanding how to follow recipes and cooking meals with confidence.

One Week Cookery Course

One Week Intermediate Cookery Course

£750.00

Monday 16th - Friday 20th September 9.45am - 3.30pm


On this practical intermediate cookery course at the Edinburgh New Town Cookery School we concentrate on the more advanced cookery skills and techniques.

Half & One Day Workshops & Cookery Classes

Patisserie Workshop

£175.00

Saturday, 19th October 2024 9.45am - 3.30pm


On this one day cookery workshop at The Edinburgh New Town Cookery School we will show you how to make delicious pastries that are light as a feather.

Half & One Day Workshops & Cookery Classes

Sauces Workshop

£175.00

Saturday 2nd November 2024 9.45am - 3.30pm


Larousse Gastronomique defines a sauce as "a hot or cold liquid either served with, or used in the cooking of, a dish."It certainly helps to add flavour and enhances the dish. On this one day workshop at The Edinburgh New Town Cookery School we will teach how to make a variety of sauces. We will cover stocks, and how to thicken and enrich sauces whether by reduction, using a roux, adding butter or cream. We will also cover emulsion sauces and some sweet sauces. There will be a break for lunch which you can enjoy in our dining room with a glass of wine.

Half & One Day Workshops & Cookery Classes

Scone Masterclass

£55.00

Wednesday 11th September 2024 10.00am - 11.30am


In this masterclass we will explain the science behind making the best scone and we will make three different flavours so by the end of the class you will be a scone wizard!

Half & One Day Workshops & Cookery Classes

Scone Masterclass

£55.00

Thursday 26th September 2024 10.00am - 11.30am


In this masterclass we will explain the science behind making the best scone and we will make three different flavours so by the end of the class you will be a scone wizard!

Out of stock

Half & One Day Workshops & Cookery Classes

Scone Masterclass

£55.00

Thursday 3rd October 2024 10.00am - 11.30am


In this masterclass we will explain the science behind making the best scone and we will make three different flavours so by the end of the class you will be a scone wizard!